REFERÊNCIAS


REFERÊNCIAS SITE 

*associado a uma alimentação e hábitos de vida saudáveis. consulte e siga sempre as orientações de um profissional da saúde.

a. em 2 copos de ensure na versão pó, conforme recomendação diária de uso do produto.

1.vukovich et al. body composition in 70-year-old adults responds to dietary β-hydroxy-β-methylbutyrate similarly to that of young adults. j nutr2001, 131:2049-2052. 

2.panton et al. effect of beta-hydroxy-beta-methylbutyrate and resistance training on strength and functionality. med sci sport exerc. 1998;30:194

3.stout et al. effect of calcium β-hydroxy-β-methylbutyrate (cahmb) with and without resistance training in men and women 65+ yrs: a randomized, double-blind pilot trial experimental gerontology 48 (2013) 1303–1310 

4.deutz, n.e.p., et al., metabolic phenotyping using kinetic measurements in young and older healthy adults. metabolism, 2018. 78: p. 167-178.

5.payette h et al. benefits of nutritional supplementation in free‐living, frail, undernourished elderly people: a prospective randomized community trial. j amdiet assoc. 2002; 102:1088‐95. 

6.edington j et al. a prospective randomized controlled trial of nutritional supplementation in malnourished elderly in the community: clinical and healtheconomic outcomes. clin nutr. 2004; 23:195‐204. 

7.gray‐donald k et al. randomized clinical trial of nutritional supplementation shows little effect on functional status among free‐living frail elderly. j nutr.1995;125:2965‐71. 

8.beattie ah, et al. a randomized controlled trial evaluating the use of enteral nutritional supplements postoperatively in malnourished surgical patients. gut.2000; 46:813‐8.

9.dietary reference intake for calcium and vitamin d. 2010. national academies press.

10.bauer j, biolo g, cedrholm t et al. evidence-based recomendations for optimal, dietary protein intake in older people: a position paper from the prot-age study group. j. am. med. dir. assoc. 2013; 14, 542-559.

11.dietary reference intakes for energy, carbohydrate, fiber, fat, fatty acids, cholesterol, protein, and amino acids (macronutrients) - (2005); dietary reference intakes for calcium, phosphorous, magnesium, vitamin d, and fluoride (1997); dietary reference intakes for thiamin, ribofl avin, niacin, vitamin b6, folate, vitamin b12, pantothenic acid, biotin, and choline (1998); dietary reference intakes for vitamin c, vitamin e, selenium, and carotenoids (2000); and dietary reference intakes for vitamin a, vitamin k, arsenic, boron, chromium, copper, iodine, iron, manganese, molybdenum, nickel, silicon, vanadium, and zinc (2001). these reports may be accessed via hyperlink “http://www.nap.edu"www.nap.edu” institute of medicine of the national academies.

12.implementing american heart associtation pediatric and adult nutrition guidelines circulation. 2009, 119: 1161-1175

13.barbosa-silva tg, menezes am, bielemann rm, malmstrom tk, gonzalez mc; grupo de estudos em composição corporal e nutrição (coconut). enhancing sarc-f: improving sarcopenia screening in the clinical practice. j am med dir assoc. 2016 dec 1;17(12):1136-41.

14.de luis da, izaola o, bachiller p, castrillon jp. effect on quality of life and handgrip strength by dynamometry of an enteral specific supplements with beta-hydroxy-beta-methylbutyrate and vitamin d in elderly patients. nutrición hospitalaria. 2015; 32(1):202-7.

15.deutz ne, et al. a randomized clinical trial of readmission and mortality in malnourished, older, hospitalized adults treated with a specialized oral nutrition supplement. ann int med. 2016.

16.molfino a et al. beta-hydroxy-beta-methylbutyrate supplementation in health and disease: a systematic review of randomized trials. amino acid. 2013;45:1273-92.

17.volkert d et al. espen guideines on enteral nutrition: geriatrics. clin nutr. 2006;25:330-360

18.hertzler, s. r., huynh, b., and savaiano, d. a. (1996). how much lactose is "low lactose"? j. am. diet. assoc. 96, 243-246

19.rorick mh, scrimshaw ns. comparative tolerance of elderly from differing ethnic backgrounds to lactose-containing and lactose-free dairy drinks: a double-blind study. j gerontol 1979;34:191–6.

20.haverberg l, kwon ph, scrimshaw ns. comparative tolerance of adolescents of differing ethnic backgrounds to lactose-containing and lactose-free dairy drinks. i. initial experience with a doubleblind procedure. am j clin nutr 1980;33:17–21.

21.bouhnik, y.; raskine, l.; simoneau, g.; paineau, d.; bornet, f. nutr j 2006, 5, 1.

22.deutz, n. e.; pereira, s. l.; hays, n. p.; oliver, j. s.; edens, n. k.; evans, c. m.; wolfe, r. r. clin nutr 2013, 32, 704.

23.wilson, g. j.; wilson, j. m.; manninen, a. h. nutr metab (lond) 2008, 5.

nissen sl; nn, a. j nutr biochem 1997, 8, 300.

25.nissen, s.; sharp, r.; ray, m.; rathmacher, j. a.; rice, d.; fuller, j. c., jr.; connelly, a. s.; abumrad, n. j appl physiol 1996, 81, 2095.

26. Flakoll p et al. nutrition2004;20(5):445-51.


27. Baier s, et al. jpen j parenter enteral nutr 2009;33:71-82.


28. Janssen i et al. j appl physiol 2000;89:81-8.


29. Lichtenstein a.h., appel l.j., brands m, et.al. diet and lifestyle recommendations version. a scientific statement from the american heart association. nutrition committee. j.am.heart.assoc.2006;114:82-96


30. Lang t, streeper t, cawthon p, et al. sarcopenia: etiology, clinical consequences, intervention, and assessment. osteoporosis int. 2010;21:543-559.


31. Ogata, t; muragana, s. et.al. desenvolvimento de um programa de triagem para avaliar a função motora na população adulta: um estudo observacional transversal. j orthop sci (2015) 20:888–895.


32. Sung, p. u teste levantar em uma perna: uma quantificação do sistema neuromuscular da coluna vertebral. pesquisa e prática. sung, j pain relief 2016, 5: 4


33. Yoshimura, n; muraki, s; et.al. associação entre novos índices no teste de risco da síndrome locomotiva e declínio da mobilidade: terceira pesquisa do estudo road. j orthop sci (2015) 20:896–905.

ensure pó baunilha, banana, chocolate reg. ms. 4.7432.0332. ensure pó morango reg ms. 4.7432.0339. ensure® protein sabor baunilha reg ms. 4.7432.0370. ensure® plus advance reg. ms. 4.7432.0366. ensure® plus baunilha e chocolate reg. ms. 4.7432.0326. 

 

REFERÊNCIAS FILME COMERCIAL E PEÇAS DIGITAIS ENSURE

1.vukovich et al. body composition in 70-year-old adults responds to dietary β-hydroxy-β-methylbutyrate similarly to that of young adults. j nutr2001, 131:2049-2052. (composição corporal em adultos de 70 anos responde ao β-hidroxi-β-metilbutirato na dieta semelhante ao dos jovens adultos)

2.panton et al.Effect of beta-hydroxy-beta-methylbutyrate and resistance training on strength and functionality. med sci sport exerc. 1998;30:194 (efeito do beta-hidroxi-beta metilbutirato e treinamento de resistência nos parâmetros de força e funcionalidade)

3.stout et al. effect of calcium β-hydroxy-β-methylbutyrate (cahmb) with and without resistance training in men and women 65+ yrs: a randomized, double-blind pilot trial experimental gerontology 48 (2013) 1303–1310 (efeito do β-hidroxi-β-metilbutirato de cálcio (cahmb) com e sem treinamento de resistência em homens e mulheres 65 anos ou mais: um estudo piloto experimental randomizado, duplo-cego experimental)

4.deutz, n.e.p., et al., metabolic phenotyping using kinetic measurements in young and older healthy adults. metabolism, 2018. 78: p. 167-178. (fenotipagem metabólica utilizando medidas cinéticas em adultos jovens e idosos saudáveis)

5.payette h et al. benefits of nutritional supplementation in free‐living, frail, undernourished elderly people: a prospective randomized community trial. j amdiet assoc. 2002; 102:1088‐95. (benefícios da suplementação nutricional em idosos vivendo em comunidade, frágeis e desnutridos: um estudo prospectivo randomizado na comunidade.)

6.edington j et al. a prospective randomized controlled trial of nutritional supplementation in malnourished elderly in the community: clinical and healtheconomic outcomes. clin nutr. 2004; 23:195‐204. (estudo prospectivo, randomizado, controlado, de suplementação nutricional em idosos desnutridos da comunidade: resultados clínicos e de saúde. clin nutr. 2004; 23:195‐204.)

7.gray‐donald k et al.randomized clinical trial of nutritional supplementation shows little effect on functional status among free‐living frail elderly. j nutr.1995;125:2965‐71. (ensaio clínico randomizado de suplementação nutricional mostra pouco efeito sobre o status funcional em idosos frágeis vivendo em comunidade)

8.beattie ah, et al. a randomized controlled trial evaluating the use of enteral nutritional supplements postoperatively in malnourished surgical patients. gut.2000; 46:813‐8.

(um estudo randomizado controlado avaliando o uso de suplementos nutricionais enterais no pós-operatório em pacientes cirúrgicos desnutridos)

9. MAGGINI S ET AL. VITAMINS C, D, AND ZINC: SYNERGISTIC ROLES IN IMMUNE FUNCTION AND INFECTIONS. VITAM MINER 2017;6:3.

10. BRESNAHAN KA ET AL. UNDERNUTRITION, THE ACUTE PHASE RESPONSE TO INFECTION, ITS EFFECTS ON MICRONUTRIENT STATUS. ADV NUTR 2014(5):702-711.

11. THE ACADEMY OF NUTRITION AND DIETETICS. PROTECT YOUR HEALTH THROUGH IMMUNE BOOSTING NUTRITION. HTTPS://WWW.EATRIGHT.ORG/HEALTH/WELLNESS/PREVENTING-ILLNESS/PROTECT-YOUR-HEALTH-WITH-IMMUNE-BOOSTING-NUTRITION.

12. WALSH NP. NUTRITION AND ATHLETE IMMUNE HEALTH: NEW PERSPECTIVES ON AN OLD PARADIGM. SPORTS MED 2019;49(SUPPL 2):S153-S168.

13. DIETARY REFERENCE INTAKE FOR ENERGY, CARBOHYDRATE, FIBER, FAT, FAT ACIDS, CHOLESTEROL, PROTEIN AND AMINO ACIDS (MACRONUTRIENTS). INSTITUTE OF MEDICINE WWW.NAP.EDU.

14. DIETARY REFERENCE INTAKE FOR CALCIUM AND VITAMIN D. 2010. NATIONAL ACADEMIES PRESS. INSTITUTE OF MEDICINE WWW.NAP.EDU.

15. Chew STH, Ngiap Chuan Tan, Magdalin Cheong, Jeffery Oliver, Baggs G, Yong Choe, Choon How How, Chow WL, Cynthia Yan Ling Tan, Shuyi Charmaine Kwan, Farah Safdar Husain, Yen Ling Low, Dieu Thi Thu Huynh, Siew Ling Tey, et al. (2020) Impact of specialized oral nutritional supplement on clinical, nutritional, and functional outcomes: A randomized, placebo-controlled trial in community-dwelling older adults at risk of malnutrition.

16. Tey SL, Chew STH, How CH, Yalawar M, Baggs G, Chow WL, et al. (2019) Factors associated with muscle mass in community-dwelling older people in Singapore: Findings from the SHIELD study. 

17. Dado referente a todos os países cobertos pela categoria de bebidas para suplementação nutricional pelo euromonitor em 2019, que mostra que ensure detém 43,7% de market share e é a marca líder nesta categoria. 

18. Suplemento oral mais recomendado pelos médicos de acordo com dados de prescrição médica - nps da iqvia – mat abr/20, share prescrição de ensure é de: 37,4%.